Posts Tagged ‘Honolulu restaurants’

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Flounder alert: Last five nights to enjoy this Chef Mavro signature recipe

June 16, 2009

With the new Summer Menu starting next week, food and wine lovers are looking forward but some have trouble letting go of their favorites. Even our wine steward is taking a night off to dine in the restaurant. “I just have to enjoy that flounder once more. It’s my all-time favorite recipe.” The funny thing is that he hates broccoli and curry!
Chef Mavro’s Crispy Fillet of Flounder, rice flake crust, braised green papaya, broccoli florettes, house tamarind curry.Chef Mavro popular flounder recipe

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Chef Mavro story and photos by Kawehi Haug May 2009 Honolulu Advertiser Metromix

May 11, 2009

http://honolulu.metromix.com/events/blog_post/in-the-kitchen-with/1163335/content

“In the Kitchen with Chef Mavro – Metromix was invited to take an inside look at how Chef Mavro and his team prepare for a dinner service. We also test tasted Mavro’s four-course Mothers’ Day menu, which was, in a word: extraordinary. Not that it came as any surprise to us. Chef George Mavrothassilitis, affectionately known as Chef Mavro, is the best chef in the state, hands down. He is, in my opinion, the unparalleled master of Hawaiian regional cuisine.”

Chef Mavro George Mavrothalassitis, chef/owner and Kevin Chong, chef de cuisine

Chef Mavro George Mavrothalassitis, chef/owner and Kevin Chong, chef de cuisine

 
Chef Mavro Maple Syrup marinated Fresh Berries Pavlova

Chef Mavro Maple Syrup marinated Fresh Berries Pavlova