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	<title>Comments for Chef Mavro's Blog</title>
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	<lastBuildDate>Wed, 05 Aug 2009 19:47:44 +0000</lastBuildDate>
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		<title>Comment on Julia Child-inspired menu including Boeuf a la Bourguignonne 3 courses $59 by Yuka</title>
		<link>http://chefmavro.wordpress.com/2009/07/28/julia-child-inspired-menu-including-boeuf-a-la-bourguignon-3-courses-59/#comment-16</link>
		<dc:creator>Yuka</dc:creator>
		<pubDate>Wed, 05 Aug 2009 19:47:44 +0000</pubDate>
		<guid isPermaLink="false">http://chefmavro.wordpress.com/?p=159#comment-16</guid>
		<description>me, pls!</description>
		<content:encoded><![CDATA[<p>me, pls!</p>
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		<title>Comment on Chef Mavro sommelier Todd Ashline on Cabernet Franc by Steve Toyama</title>
		<link>http://chefmavro.wordpress.com/2009/05/20/chef-mavro-sommelier-todd-ashline-on-cabernet-franc/#comment-14</link>
		<dc:creator>Steve Toyama</dc:creator>
		<pubDate>Sat, 18 Jul 2009 08:29:18 +0000</pubDate>
		<guid isPermaLink="false">http://chefmavro.wordpress.com/?p=69#comment-14</guid>
		<description>Loved the food and service.  The lobster was the tastiest and most tender lobster I ever had.  I asked the chef for the recipe and he was kind enough to discuss it with us at our table.  Will be back next year.  This restaurant is of good value for the money spent.</description>
		<content:encoded><![CDATA[<p>Loved the food and service.  The lobster was the tastiest and most tender lobster I ever had.  I asked the chef for the recipe and he was kind enough to discuss it with us at our table.  Will be back next year.  This restaurant is of good value for the money spent.</p>
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		<title>Comment on Flounder alert: Last five nights to enjoy this Chef Mavro signature recipe by All type of RECIPES!.. &#187; Flounder alert: Last five nights to enjoy this Chef Mavro &#8230;</title>
		<link>http://chefmavro.wordpress.com/2009/06/16/flounder-alert-last-five-nights-to-enjoy-this-chef-mavro-signature-recipe/#comment-5</link>
		<dc:creator>All type of RECIPES!.. &#187; Flounder alert: Last five nights to enjoy this Chef Mavro &#8230;</dc:creator>
		<pubDate>Wed, 17 Jun 2009 04:31:26 +0000</pubDate>
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		<description>[...] here: Flounder alert: Last five nights to enjoy this Chef Mavro &#8230;     Tuesday, June 16th, 2009 at 15:37   RSS feed for comments on this post  Leave a comment &#124; [...]</description>
		<content:encoded><![CDATA[<p>[...] here: Flounder alert: Last five nights to enjoy this Chef Mavro &#8230;     Tuesday, June 16th, 2009 at 15:37   RSS feed for comments on this post  Leave a comment | [...]</p>
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		<title>Comment on Chef Mavro Recipe Maitake Mushroom Salad, Sumida Watercress Salad by Rebecca</title>
		<link>http://chefmavro.wordpress.com/2009/06/04/chef-mavro-recipe-maitake-mushroom-salad-sumida-watercress-salad/#comment-2</link>
		<dc:creator>Rebecca</dc:creator>
		<pubDate>Fri, 05 Jun 2009 00:01:19 +0000</pubDate>
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		<description>The salad was so ono. You should post a pic!</description>
		<content:encoded><![CDATA[<p>The salad was so ono. You should post a pic!</p>
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